Keto Meatball Sub

Prep Time:

20 Mins.

Cook Time:

20 mins.

Serves:

1 Serving

Level:

About the Recipe

1 Egglife wrap

1/4 cup of mozzarella cheese (Shredded)

2 slices of provolone cheese

3 to 5 meatballs

Pizza sauce or Marinara

Parmesan Cheese

Oregano (optional)

Cook meatballs in sauce and set aside

Using a non-stick skillet, add mozzarella to hot skillet-cook until melted & browning (add oregano if you like).

Lay 1 Egglife Wrap on cheese

Lay 2 slices of provolone on wrap

Lay meatballs with desired amount of sauce on top

Sprinkle some Parmesan cheese on top

Once bottom cheese is to desired brownness, fold wrap over.

Enjoy!